Cooking Innovations

ISBN-10: 1493866710
ISBN-13: 9781493866717
Author: Ward, Lesley
Interest Level: 1-4
Publisher: Teacher Created Materials

Publication Date: May 2019

Copyright: 2019

Page Count: 32

Series: Smithsonian STEAM Readers


Paperback
$8.99
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Interest Level

Grades 1-4

Reading Level

Guided Reading: Q

BISAC Subjects

JUVENILE NONFICTION / Cooking & Food

JUVENILE NONFICTION / Technology / How Things Work-Are Made

JUVENILE NONFICTION / Readers / Intermediate

Description
Learn about new innovations and technology behind great cooking with this informative book that features a hands-on STEAM challenge and uses real-world examples to give insight into how the engineering design process is used to solve problems.
Find This And Other Titles Like It In The Following Collections… See All

Bookroom Level Q Nonfiction

Bookroom Levels N-Z Complete

STEM Grade 4

STEM Grade 4

STEM Grade 4