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Energy Reactions In The Kitchen

ISBN-10: 8765968778
ISBN-13: 9798765968772
Author: Staats, Ann McCallum
Interest Level: 6-12
Publisher: Teacher Created Materials

Publication Date: January 2025

Copyright: 2025

Page Count: 32

Series: Smithsonian Informational Texts

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Paperback

List Price: $13.99

Your Price: $10.49
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Interest Level

Grades 6-12

Reading Level

Lexile: 910L

BISAC Subjects

YOUNG ADULT NONFICTION / Cooking & Food *

YOUNG ADULT NONFICTION / Science & Nature / Experiments & Projects *

Description
How do simple ingredients transform into the food on our plates? What physical and chemical reactions occur? Find out in this STEAM reader, created in collaboration with the Smithsonian Institution to build secondary students. literacy skills.
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