Weird Science: Food

ISBN-10: 1534188991
ISBN-13: 9781534188990
Author: Loh-Hagan, Virginia
Interest Level: 4-8
Publisher: 45th Parallel Press

Publication Date: August 2021

Copyright: 2022

Page Count: 32

Series: How The Heck Does That Work

Star Star Star Star Star


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$7.46
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Interest Level

Grades 4-8

Reading Level

Guided Reading: Q
Lexile: 520L
Accelerated Reader Level: 3.8
Accelerated Reader Points: 0.5

BISAC Subjects

JUVENILE NONFICTION / Science & Nature / Experiments & Projects

JUVENILE NONFICTION / Science & Nature / General (see also headings under Animals or Technology)

Description
Food can be weird. How does meatless meat taste like meat? What's the difference between natural and artificial sweeteners? In Weird Science: Food, readers will explore the science behind food. This high-interest series is written at a low readability to aid struggling readers. Educational sidebars include a science activity, a spotlight biography, fast facts, and an unsolved mystery! A table of contents, glossary of keywords, index, and author biography are included.
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