Chef Edna: Queen Of Southern Cooking, Edna Lewis

ISBN-10: 1951836391
ISBN-13: 9781951836399
Author: Noel, Melvina
Illustrated by: Cabrera, Cozbi A.
Interest Level: K-4
Publisher: Abrams Books

Publication Date: April 2023

Copyright: 2023

Page Count: 32

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Hardcover
$14.24
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Interest Level

Grades K-4

Reading Level

Guided Reading: O

BISAC Subjects

JUVENILE NONFICTION / People & Places / United States / African American

JUVENILE NONFICTION / Cooking & Food

JUVENILE NONFICTION / Biography & Autobiography / Cultural Heritage

Description
A warm and inviting picture-book portrait of African American culinary legend Edna Lewis, who brought Southern cooking to the masses

Edna loved to cook. Growing up on a farm in Freetown, Virginia, she learned the value of fresh, local, seasonal food from her Mama Daisy, how to measure ingredients for biscuits using coins, and to listen closely to her cakes to know when they were done. Edna carried these traditions with her all the way to New York, where she became a celebrated chef, who could even turn traditional French food into her signature Southern style. The author of several cookbooks and the recipient of numerous awards, Chef Edna introduced the world to the flavors of her home.
Find This And Other Titles Like It In The Following Collections… See All

Level O Nonfiction

Level O Nonfiction Biographies