Food And Farming Then And Now

ISBN-10: 0778702081
ISBN-13: 9780778702085
Author: Kalman, Bobbie
Interest Level: K-3
Publisher: Crabtree Publishing

Publication Date: January 2014

Copyright: 2014

Page Count: 24

Series: From Olden Days to Modern Ways in Your Community


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$5.96
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Interest Level

Grades K-3

Reading Level

Guided Reading: M
Lexile: NC640L
Accelerated Reader Level: 4.3
Accelerated Reader Points: 0.5
Grade Level Equivalent:

BISAC Subjects

JUVENILE NONFICTION / History / Military & Wars

JUVENILE NONFICTION / Careers

Description
While today most food is bought from a grocery store, many years ago food was grown and harvested on the family farm. This informative title examines different types of foods eaten and how they were produced from the olden days to the present.
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