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How Did That Get In My Lunchbox?

ISBN-10: 0763665037
ISBN-13: 9780763665036
Author: Butterworth, Chris
Illustrated by: Gaggiotti, Lucia
Interest Level: K-5
Publisher: Candlewick Press

Publication Date: February 2013

Copyright: 0

Page Count: 32

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Interest Level

Grades K-5

Reading Level

Guided Reading: O
Lexile: 740L
Accelerated Reader Level: 4.6
Accelerated Reader Points: 0.5
Grade Level Equivalent:

BISAC Subjects

JUVENILE NONFICTION / Health & Daily Living / Diet & Nutrition

JUVENILE NONFICTION / Technology / How Things Work-Are Made

The best part of a young child's day is often opening a lunchbox and diving in. But how did all that delicious food get there? Who made the bread for the sandwich? What about the cheese inside? Who plucked the fruit? And where did the chocolate in that cookie get its start? From planting wheat to mixing flour into dough, climbing trees to machine-squeezing fruit, picking cocoa pods to stirring a vat of melted bliss, here is a clear, engaging look at the steps involved in producing some common foods. Healthy tips and a peek at basic food groups complete the menu.
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