Weird Science: Food

ISBN-10: 1534188991
ISBN-13: 9781534188990
Author: Loh-Hagan, Virginia
Interest Level: 4-8
Publisher: 45th Parallel Press

Publication Date: August 2021

Copyright: 2022

Page Count: 32

Series: How The Heck Does That Work

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Interest Level

Grades 4-8

Reading Level

Guided Reading: Q
Lexile: 520L
Accelerated Reader Level: 3.8
Accelerated Reader Points: 0.5

BISAC Subjects

JUVENILE NONFICTION / Science & Nature / Experiments & Projects

JUVENILE NONFICTION / Science & Nature / General (see also headings under Animals or Technology)

Food can be weird. How does meatless meat taste like meat? What's the difference between natural and artificial sweeteners? In Weird Science: Food, readers will explore the science behind food. This high-interest series is written at a low readability to aid struggling readers. Educational sidebars include a science activity, a spotlight biography, fast facts, and an unsolved mystery! A table of contents, glossary of keywords, index, and author biography are included.
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